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Ratatouille. Ratatouille, while not so straightforward with its action, has almost as much as The Incredibles did, in unique ways. Most memorable is the shotgun scene near the beginning.. How to Make a Perfect Ratatouille.
Hey everyone, it is Louise, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, ratatouille. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Ratatouille, while not so straightforward with its action, has almost as much as The Incredibles did, in unique ways. Most memorable is the shotgun scene near the beginning.. How to Make a Perfect Ratatouille.
Ratatouille is one of the most popular of current trending foods on earth. It is easy, it's fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Ratatouille is something that I've loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook ratatouille using 12 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Ratatouille:
- {Make ready 1 of Aubergine.
- {Take 1 of Zucchini.
- {Make ready 1 of rote Paprikaschote.
- {Get 1 of Zwiebel.
- {Prepare 2 of Knoblauchzehen.
- {Prepare 3 EL of Olivenöl.
- {Make ready 1 of große Dose geschälte Tomaten.
- {Prepare 200 ml of Gemüsebrühe.
- {Take 2 Zweige of Thymian.
- {Take 2 Zweige of Rosmarin.
- {Take 1/2 TL of Origanum.
- {Get of Salz, Pfeffer.
Instructions to make Ratatouille:
- Aubergine, Zucchini und Paprika waschen, putzen, bzw. vom Kerngehäuse befreien und in mundgerechte Stücke schneiden..
- Die Zwiebel und die Knoblauchzehen schälen, fein schneiden und im Olivenöl glasig braten..
- Auberginen-, Zucchini- und Paprikastücke in der benannten Reihenfolge nach und nach hinzufügen und anbraten..
- Die Dosentomaten vorsichtig, indem lediglich das Fruchtfleisch sowie der Tomatensaft in den Topf kommen, hinzufügen und dabei die Mittelstränge der Tomaten aussortieren..
- Gemüsebrühe, Thymian- und Rosmarinblättchen sowie Origanum hinzufügen..
- Die Ratatouille bei niedriger Temperatur gar köcheln lassen und abschließend mit Salz und Pfeffer abschmecken..
So that is going to wrap this up for this special food ratatouille recipe. Thanks so much for reading. I'm confident you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!