Step-by-Step Guide to Make Ultimate Vegane Schoko-Kekse

Vegane Schoko-Kekse.

Hey everyone, it's me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, vegane schoko-kekse. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Vegane Schoko-Kekse is one of the most favored of current trending foods on earth. It's easy, it is fast, it tastes delicious. It's enjoyed by millions every day. They're nice and they look fantastic. Vegane Schoko-Kekse is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook vegane schoko-kekse using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Vegane Schoko-Kekse:

1. {Take 360 g of Weizenmehl.
2. {Take 240 g of Dattelsirup oder ähnliches.
3. {Take 9 EL of Pflanzenmilch nach Wahl.
4. {Take 60 g of Kakao Nips.
5. {Take 20 g of Kakaopulver.
6. {Make ready 1 TL of Vanilleschote, gemahlen.
7. {Prepare 3/4 TL of Salz.
8. {Make ready 3/2 TL of Natron / Backpulver.

Steps to make Vegane Schoko-Kekse:

1. Alles in eine Schale geben und verrühren, bis alle Zutaten gleichmäßig vermischt sind..
2. Anschließend auf Backpapier verteilen und die Teigkleckse etwas flachdrücken..
3. 10 Minuten bei 180 Grad (Umluft) backen und anschließend auf einem Kuchengitter oder ähnlichem 5-10 Minuten abkühlen lassen..
4. Guten Appetit.

So that is going to wrap this up with this special food vegane schoko-kekse recipe. Thank you very much for reading. I am confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!