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Butterweiche Kekse.
Hello everybody, it is Drew, welcome to our recipe site. Today, we're going to prepare a special dish, butterweiche kekse. One of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
Butterweiche Kekse is one of the most favored of current trending meals in the world. It is simple, it is fast, it tastes yummy. It's enjoyed by millions daily. Butterweiche Kekse is something that I've loved my whole life. They're fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook butterweiche kekse using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Butterweiche Kekse:
- {Prepare 225 gr of weiche Butter.
- {Prepare 140 gr of Zucker.
- {Get 1 of Eigelb, leicht verquirlt.
- {Take 10 Tropfen of Vanillearoma.
- {Take 280 gr of Mehl.
Instructions to make Butterweiche Kekse:
- Dieses Grundrezept ist so einfach und gelingt immer. Das beste daran ist, euch sind keine Grenzen gesetzt. Egal ob ihr Kekse ausstecht oder formt..
- Alle Zutaten in eine Schüssel geben und zu einem Teig verarbeiten. Den Teig in den Kühlschrank für ca. 30 Minuten geben..
- Ich habe meine Kekse bei 170 Grad Umluft ca. 10 Minuten gebacken..
- Einen Teil von den Keksen habe ich mit Erdbeermarmelade eingestrichen und dann zusammengefügt..
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