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Mariniertes Ofengemüse.
Hello everybody, it is Louise, welcome to our recipe page. Today, we're going to prepare a distinctive dish, mariniertes ofengemüse. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Mariniertes Ofengemüse is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is easy, it's fast, it tastes yummy. Mariniertes Ofengemüse is something that I have loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook mariniertes ofengemüse using 4 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Mariniertes Ofengemüse:
- {Prepare ca. je 200g von 5-8 Sorten of z.B. Möhren, Aubergine, Zucchini, Pastinaken, Kohlrabi, Kartoffeln, Süßkartoffeln, Kürbis, Zwiebeln, Paprika, Champignons, Rote Beete, etc..
- {Make ready 3-4 EL of gutes Olivenöl.
- {Get of Reichlich Pfeffer und Salz.
- {Take Nach Belieben of noch ein paar Knoblauchzehen.
Instructions to make Mariniertes Ofengemüse:
- Alle Zutaten in grobe Stücke schneiden, mit den Gewürzen und dem Öl vermengen..
- Bei 180 - 200 Grad für 20-30 min in den Ofen, je nachdem wie groß die Stücke sind und wie sehr man es weich haben möchte..
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