Recipe of Award-winning Pasteis de nata

Pasteis de nata.

Hey everyone, hope you're having an amazing day today. Today, we're going to prepare a special dish, pasteis de nata. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Pasteis de nata is one of the most well liked of current trending foods in the world. It's simple, it is quick, it tastes yummy. It's appreciated by millions daily. They're nice and they look fantastic. Pasteis de nata is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook pasteis de nata using 6 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Pasteis de nata:

1. {Make ready 500 ml of Milch.
2. {Make ready 6 of Eigelb.
3. {Make ready 150 Gramm of Zucker.
4. {Prepare 30 Gramm of Speisestärke.
5. {Take 1 of Vanilleschote.
6. {Make ready 1 Packung of fertiger Blätterteig.

Instructions to make Pasteis de nata:

1. Den Blätterteig ausrollen und in 12 gleich große Stücke schneiden und in Muffinformen legen..
2. Den Ofen auf 250 Grad Ober-/ Unterhitze vorheizen..
3. Die Speisestärke mit etwas Milch anrühren..
4. Eier trennen..
5. Die Vanilleschote sorgfältig auskratzen..
6. In einem Topf Zucker, Vanille, Eigelbe und Speisestärke mit der Milch unter ständigem Rühren zum Kochen bringen; vom Herd nehmen und kurz abkühlen lassen..
7. Die Puddingmasse in die vorbereiteten Muffinformen geben und ab in den Ofen für 13 Minuten..
8. Nur noch auskühlen lassen und genießen! 🧡.

So that's going to wrap it up for this special food pasteis de nata recipe. Thanks so much for reading. I'm sure you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!